DENVER - The Swiss are known for many things, among them: banking, scenery, watches, and chocolate. The latter, in all its forms, is the one that almost miraculously transcends borders and cultures and binds the people and country together. The Swiss pioneered the development of milk chocolate in the 1800s, and since then, many (including me) consider their chocolate to be the finest in the world. Some of the biggest names in the industry have a presence here, including Nestle, Lindt and Toblerone. Since everyone has their favorites, I am going to give you my own recommendations for some of the best chocolatiers in Switzerland.
Wednesday, September 15, 2010
Chocolate Country: Switzerland's Finest Chocolatiers
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